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Nespresso PIXIE series coffee machine

Nespresso PIXIE series coffee machine

I haven't updated my blog for a long time. It's not that the blogger really went back to Mars (just for fun last time). It can only be said that the blogger is too lazy. His explanation is that he stayed on Earth for too long, the humanization is too serious, and the magic seems to have gradually disappeared Anyway. I made an appointment with friends to have dinner in Xinguang Xintiandi the day before yesterday. I went to the Nespresso store for a walk. Since the mistress machine C290 was recruited by his wife.

2015-09-22
[coffee beans] classification of Ethiopian coffee

[coffee beans] classification of Ethiopian coffee

Ethiopia jimma (djimmah Gima) Ethiopia (Ethiopia) famous coffee: Yirgacheffe, Harald, sidamo; and Djimmah are also good and balanced. It is an affordable African mocha forest coffee that grows in the natural environment and under the shade of natural forest trees.

2014-09-18
Ethiopia Gemma jimma (djimmah Gima)

Ethiopia Gemma jimma (djimmah Gima)

Ethiopia (Ethiopia) famous coffee:: Yirgacheffe (Yirgacheffe), Harald (Harrar), Sidamo sidamo; and Djimmah (Djimmah) are also good, taste balanced, is an affordable African mocha beans. Forest coffee, which grows in the natural environment and shaded by natural forest trees, has sufficient plant change mechanism to resist diseases and insect pests.

2014-09-16
Introduction to the flavor and taste of high-quality coffee beans in El Salvador coffee producing areas

Introduction to the flavor and taste of high-quality coffee beans in El Salvador coffee producing areas

Charat Nango production area is famous for its outstanding performance in coe events this year. A few years ago, chalatenango was unknown, and some farmers in the area began to grow Pacamara in the 1990s. In 2006, a small farm in the region played in coe with pacamara and won the runner-up in the race with a fascinating flavor. In 2007, a number of farmers in the area

2016-09-24
Coffee beans American coffee Guatemala Antigua coffee recommended by China Coffee Network

Coffee beans American coffee Guatemala Antigua coffee recommended by China Coffee Network

The second coffee producing area in Guatemala: Antigua coffee. Antigua Coffee (Guatemala wbrAntigua wbrCoffee) Antigua Valley (Antigua Valley) is the oldest and most well-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater tables form a dry microclimate with low humidity, plenty of sunshine and cool nights

2016-03-28
Colombian coffee is one of the original coffee sold in the world.

Colombian coffee is one of the original coffee sold in the world.

Colombian coffee is one of the few original coffee sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. The country is the world's largest exporter of Arabica coffee beans, while Robbins coffee is rarely grown. It is also the world's largest exporter of washed coffee beans (Washed beans). Compared with other producing countries, Colombia is more

2016-05-23
Coffee of origin in Colombia

Coffee of origin in Colombia

As you know, Colombian coffee has high sales and recognition in the United States. Colombian coffee has been equated with "good" coffee in the United States. The credibility of the above statement is about half. Colombian coffee is generally well-balanced, has a good consistency and has a bright sour and spicy taste. But a lot of Colombian coffee is a little boring:

2014-08-13
How to choose coffee beans coffee beans how to choose Honduran washed bourbon coffee cooked beans coffee network push

How to choose coffee beans coffee beans how to choose Honduran washed bourbon coffee cooked beans coffee network push

San Juan Ciudo is a small village in central Honduras, 40 kilometers northeast of Tegucigalpa, the capital of Honduras. The town is under the jurisdiction of Francisco Morazn. In addition, Francisco Morazn has jurisdiction over Nuevo Rosario, Guacamaya and Plan Grande, with a total population of about 1400. Although San Juan Theodore is famous for its mineral deposits in history,

2016-03-29
The study found that four cups of coffee a day reduced the risk of gout by 75%

The study found that four cups of coffee a day reduced the risk of gout by 75%

With the improvement of people's living standards, gout has become a disease with a high incidence in today's society.

2015-11-06
Elegant fruity wine Ethiopian Yega Sheffield Adordo Coffee Grade Flavor description Manor

Elegant fruity wine Ethiopian Yega Sheffield Adordo Coffee Grade Flavor description Manor

1. Planting system and environment the mountain stream village in the Yega Xuefei producing area is cool and foggy, like spring all the year round, with a gentle breeze in summer, cool but not hot, rain but not damp, and no cold damage in winter, which is the best environment for planting Arabica. There are no large coffee plantations. Coffee farmers mix coffee with other crops, usually under banana trees, to form a unique landscape. 2. Deal with

2016-10-06
Indonesia Coffee Estate Rasuna Wahana Estate Sumatra Lindong

Indonesia Coffee Estate Rasuna Wahana Estate Sumatra Lindong

Only about 150 grams of coffee beans can be extracted from a catty of civet excrement at Rasuna Wahana Manor, and 20% of the coffee beans will be lost during the roasting process. Due to the unique raw materials and production process, this coffee can be said to be very rare. The maximum amount of coffee beans supplied to the world every year will not exceed 400 kilograms. 3. Traditionally, coffee fruits are washed or sun-dried to remove excess

2016-07-18
Basic knowledge of Coffee making Coffee Grinding equipment

Basic knowledge of Coffee making Coffee Grinding equipment

There are different brands and models of bean grinder, and the grinder which can adjust the thickness of grinding bean is ideal. When grinding with a bean grinder, don't grind too much at one time, just enough for one use. Because the longer the bean grinder is used at one time, the easier it is to heat up, which indirectly causes the coffee beans to be heated and leads to the loss of aroma, thus affecting the aroma of the coffee. Coffee beans contain oil, so they are ground.

2015-05-28
Introduction to the characteristics of Flavor and taste of Coffee Bean varieties in Colombian boutique producing areas

Introduction to the characteristics of Flavor and taste of Coffee Bean varieties in Colombian boutique producing areas

Colombian coffee is one of the few original coffee sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. The country is the world's largest exporter of Arabica coffee beans, while Robbins coffee is rarely grown. It is also the world's largest washed coffee bean (Washe)

2022-07-28
The Classification of Coffee beans: a Sociological Analysis of the reasons for Starbucks' success

The Classification of Coffee beans: a Sociological Analysis of the reasons for Starbucks' success

Botanical classification of coffee beans: the circular zone at the tip of the north-south regression line, which we call Coffee Zone or Coffee Belt. Because the area is rich in rich organic matter and volcanic ash soil, the average temperature is about 20 degrees, the average annual rainfall is between 1000 and 2000mm, and there is no large temperature difference during the year, so it has become an ideal place for coffee production. Growing coffee is strict.

2016-06-08
Coffee Culture--Coffee Culture in America

Coffee Culture--Coffee Culture in America

Americans have a long history of drinking coffee. Americans have long cooked coffee in drip or flat blue filters.

2014-06-13
Introduction of Guatemalan coffee beans located in the Central American Isthmus

Introduction of Guatemalan coffee beans located in the Central American Isthmus

It is located in the Central American Isthmus, bordering Mexico in the north and Honduras in the south. Due to the high mountains and volcanoes in the country, coupled with the careful care of Guatemalan farmers, the quality of Guanguo coffee appears to be quite excellent. The country's earliest record of growing coffee dates back to 1750, about 250 years ago, but at that time the coffee tree was only an ornamental flower in the garden; until 1800, it was contaminated by European chemistry.

2016-06-18
Introduction of Colombia, a big coffee producer

Introduction of Colombia, a big coffee producer

The largest producer of quality coffee in the world! The traditional deep-roasted coffee has a strong and memorable flavor. In 1808, coffee was first introduced to Colombia, which was brought by a priest from the French Antilles via Venezuela. Today, the country is the second largest producer after Brazil, with an annual output of 13 million bags of 60 kg each.

2016-06-14
Basic knowledge of Fine Coffee coffee Grinding equipment

Basic knowledge of Fine Coffee coffee Grinding equipment

There are different brands and models of bean grinder, and the grinder which can adjust the thickness of grinding bean is ideal. When grinding with a bean grinder, don't grind too much at one time, just enough for one use. Because the longer the bean grinder is used at one time, the easier it is to heat up, which indirectly causes the coffee beans to be heated and leads to the loss of aroma, thus affecting the aroma of coffee. Coffee beans contain oil lu.

2015-01-09
Foreign early comment: raw sugar futures fell to a five-and-a-half-month low Arabica coffee futures from rising to falling

Foreign early comment: raw sugar futures fell to a five-and-a-half-month low Arabica coffee futures from rising to falling

ICE raw sugar futures fell to a five-and-a-half month low Tuesday after a sell-off that continued today following a sharp rally sparked by a warehouse fire in Brazil. Arabica coffee futures rose amid volatile trading amid uncertainty about the extent of crop damage from Brazil's drought.

2014-08-09
The only place in the world that has wild coffee, black mountain Harald coffee in Harald, Ethiopia.

The only place in the world that has wild coffee, black mountain Harald coffee in Harald, Ethiopia.

Ethiopian coffee is mostly produced in the plateau above 2000 meters above sea level, with large producing areas such as Gima, Gamby, Yeerqifa, Sidamo and Harald. Among them, the region is still the only place in the world with wild coffee, which is auctioned in London every year and the auction price is astonishingly high. Harald, located in eastern Ethiopia, is an ancient building with a long history.

2016-06-20
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